Lazy Cake Cookies are the perfect sweet treat for when you’re craving dessert but short on time and effort. These irresistibly easy bars combine cake mix, eggs, and butter—plus your favorite mix-ins like chocolate chips or sprinkles—for a chewy, gooey cookie-cake hybrid.
With minimal prep and no need for rolling or chilling dough, they’re ideal for busy days, last-minute gatherings, or simple weeknight indulgence.
Whether you're a beginner baker or just in a hurry, Lazy Cake Cookies offer maximum flavor with minimum fuss. Enjoy them warm from the oven or packed as a fun lunchbox or party snack!
If you're craving something sweet and satisfying but don't want to spend hours in the kitchen, Lazy Cake Cookies are your answer. As the name suggests, they’re incredibly easy to make—just a handful of ingredients, one bowl, and minimal effort. Whether you're baking with kids, preparing a last-minute treat, or simply having a lazy afternoon, these cookies deliver big flavor without the big hassle.
Lazy Cake Cookies are a quick and effortless dessert made by combining cake mix with simple pantry staples like eggs, oil, and mix-ins such as chocolate chips or sprinkles.
These soft, chewy cookie bars require no chill time and minimal prep—perfect for busy days or spontaneous cravings.
Just mix, press into a pan, and bake! The result is a thick, gooey treat with a slightly crisp edge and a soft, cake-like center.
Ideal for potlucks, parties, or weeknight sweet fixes, these cookies are as versatile as they are delicious.
Servings 6
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Lazy Cake Cookies are the dream dessert for anyone who loves soft, chewy cookies but doesn’t want to spend a lot of time or energy baking.
These cookies come together in one bowl, use pantry staples, and are baked in a single pan — no scooping or chilling required.
Whether you're new to baking or just need a quick treat, here are some top tips, tricks, and serving ideas to make your Lazy Cake Cookies truly unforgettable.
1. Use Melted Butter for Rich Flavor
Melted butter gives Lazy Cake Cookies their signature dense and fudgy texture. Let the butter cool slightly before mixing it with sugar to prevent scrambling the eggs.
2. Don’t Overmix the Batter
Once you add flour, mix just until combined. Overmixing will make the cookie bars cakey rather than chewy and soft. Fold in the chocolate chips or other mix-ins gently at the end.
3. Line Your Pan with Parchment Paper
This isn’t just to prevent sticking — it makes lifting the entire cookie slab out of the pan easy for clean slicing. You’ll get even squares with crisp edges and a soft center.
4. Choose the Right Pan Size
Most Lazy Cake Cookie recipes call for a 9x13-inch pan. Using a smaller pan will make the bars thicker and require longer baking; using a larger pan will result in thinner, crispier cookies.
5. Don’t Overbake
Bake just until the edges are golden and the center looks slightly underbaked — it will continue to set as it cools. Overbaking can turn them dry instead of delightfully chewy.
1. Classic Chocolate Chip
Use semi-sweet chips for a balanced flavor or mix dark and milk chocolate chips for richness.
2. S'mores Style
Add mini marshmallows, crushed graham crackers, and chocolate chunks for a gooey campfire twist.
3. Funfetti Magic
Stir in rainbow sprinkles and white chocolate chips for a birthday cake feel.
4. Peanut Butter Lovers
Add swirls of peanut butter and peanut butter chips. A sprinkle of sea salt on top makes it pop!
5. Cookies & Cream
Chopped Oreos and white chocolate chips give your cookie bars that nostalgic, creamy crunch.
1. Cut When Cool (But Not Cold)
Let the cookie slab cool for about 30 minutes before cutting. If it’s too hot, it may fall apart; if it’s too cold, it can get hard to slice. Use a sharp knife for clean edges.
2. Serve Warm with Ice Cream
Heat a square in the microwave for 10–15 seconds and top it with a scoop of vanilla or salted caramel ice cream. Drizzle with chocolate or caramel sauce for a dessert that rivals any restaurant treat.
3. Stack and Serve as Cookie Towers
Cut into smaller squares and stack on a cake stand or platter for parties. Dust with powdered sugar or drizzle with melted chocolate for extra flair.
4. Make Ice Cream Sandwiches
Cut the cooled cookie into squares, add a scoop of ice cream in between, and freeze. You’ve got homemade ice cream cookie sandwiches in minutes!
5. Holiday Touch
For festive events, add seasonal sprinkles, crushed candy canes, or pumpkin spice chips depending on the time of year.
Lazy Cake Cookies are delicious on their own, but you can also:
One of the best things about Lazy Cake Cookies is how adaptable they are:
Use a chocolate cake mix and stir in white chocolate chips and mini marshmallows for a rocky road flavor.
Use funfetti cake mix with crushed Oreos and sprinkles.
Add ¼ cup peanut butter to the wet ingredients and swirl in extra before baking.
Use spice cake mix, add white chocolate chips, and fold in chopped dried apples or cinnamon chips.
Lazy Cake Cookies are great year-round, but especially ideal when:
Lazy Cake Cookies are the ultimate no-stress, high-reward treat. With just one bowl, a few ingredients, and barely any cleanup, you can satisfy your sweet tooth in under 30 minutes.
Lazy Cake Cookies are a lifesaver when you’re short on time but still want something warm, gooey, and indulgent. With the right mix-ins, a few easy baking tricks, and creative serving ideas, you can turn this low-effort recipe into a crowd-pleasing treat every time.
Whether you're baking for your family or yourself, they’re sure to become a go-to favorite.
